The slate is made from fresh and local products.
The dishes disappear and reappear according to the season.
Available only for lunch, our slate offers starters from 13 to 16 €, main courses from 16 to 31 € as well as desserts at 8 €.
Come and discover Monegasque cuisine, Mediterranean cuisine, combining French, Provençal, Nice and Italian influences and traditions.
There are many specialties such as Stockfish à la Monégasque, the warm rock octopus salad, the barbajuans, the chard pie, the monegasque fougasse...